New York Sour
A whiskey sour wearing a red cape.
A whiskey sour with a float of dry red wine that bleeds down the glass in a crimson gradient — beauty and tannin in one move.

Ingredients
- 60 ml
- 22.5 ml
- 30 ml
- 15 ml
0 of 5 ready
Garnish
Garnish with lemon or orange zest and a cherry.
Method
0 of 3 steps done
The wine float adds tannic dryness and drama. A float is a way to layer two contrasting worlds in a single glass.
Cuando dominas el sour, el siguiente paso es diseñar el tuyo. El método detrás de un original, en The Lab →






































































































































































































